CBD RECIPES

Relax with this CBD strawberry summer delight.

15 Mins
Medium
Add a touch of class to your party with our ultra refreshing, not-too-sweet CBD Aperol Cocktail.
5 Mins
Easy
  1. Keep 30g of pineapple chunks to one side. For a creamer consistency, use a frozen banana and frozen pineapple chunks.
  2. Place all ingredients into a blender and blitz. Start with 237ml of water, adding more if the smoothie is too thick.
  3. Once the smoothie is mixed and an ideal consistency is reached, serve in a glass topped with diced pineapple and a few pinches of cayenne pepper.
20 Mins
Easy
  1. In a large bowl, sift 250g of strong plain flour and 1 tsp of fine sea salt. Cut 250g of butter into small chunks, place them into the bowl, rubbing them in loosely. You must see bits of butter in the mixture.
  2. Make a well in the mixture and pour in about 100ml of the cold water. Mix until you have a firm rough dough adding extra water if needed.
  3. Cover the bowl with cling film and leave to rest in the fridge for 20 minutes.
40 Mins
Medium
  1. Blitz the biscuits in a food processor and melt the butter
  2. Pour the butter into the biscuit crumb and mix well
  3. Pat down into a circular base tin and leave in the fridge to set for at least an hour
1 Hour
Medium
  1. Tip: If using coffee beans, we suggest using a CBD roast, such as a bag from Green Coffee Lab. Each cup of coffee contains 10mg CBD, according to the Essex baristas.
10 Mins
Easy

The cannabis community is constantly finding more and more creative ways to incorporate CBD into food and drink.
Here our resident CBD chef Victoria Smith breaks down how to make a wonderful summertime appetiser: CBD Harissa Houmous

20 Mins
Easy
Here’s our easy to follow recipe for our delicious CBD pancakes.
15 Mins
Easy
Start your day with an Endocannabinoid and Daily Immune Boosting smoothie. For that extra little lift…
20 Mins
Easy

Hot cross buns are a well-known Easter comfort, but have you ever thought to add CBD to make the ultimate Easter comfort food?

25 Mins
Easy

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